Asian wedding party traditions are incredibly varied. Each culture has their own own one of a kind wedding traditions ranging from the decor of the star of the wedding to the ceremony itself. This content explores a number of our most liked age-old Oriental wedding traditions.

The Chinese tea feast day is a critical event during which the couple formally features themselves with their parents and ancestors. Throughout the ceremony the couple kneels on tea pillows and serves their father and mother each a cup of tea (usually black monster or perhaps double delight fruit tea). They bow at each set of parents because they receive the product. This is a instant where the bride and groom express their respect and gratitude to their families for the purpose of their particular love and support. They also offer a red envelope with money to each of their parents.

This tradition is normally followed by the groom leading a procession to the bride’s house with firecrackers, gongs and drums toward off bad spirits as well as lanterns, banners and a flow lion. Once at the bride’s house, the groom and his party can be met with a group of her friends who hold him hostage right up until they were pleased with enough red envelopes (hong bao) of money!

While many of the classic Asian wedding customs have been refreshed, the betrothal and dowry gifts still remain. These are typically presented by the groom’s family members to show passion for the girls’ parents and their work in raising these people. Red and gold are commonly used at Oriental weddings because they symbolize take pleasure in, prosperity, chance and fertility. Rice lite flite are also enjoyed at the wedding party to represent extended life and chance.